Sea Shanty Pastas
Tibbs Island Pasta
Your choice of charbroiled chicken or prawns, roasted garlic,
sun-dried tomatoes, fresh basil and wine in a rich
cream sauce.
Echachis Pasta
The chef's selection of the freshest shellfish available
complemented with a ginger and Sambuca cream sauce.
Served with garlic toast!
First Steet Classics
Substitute Caesar Salad, Fresh
Garden Salad or Yam Fries
Fish and Chips
Two pieces of fish, deep-fried in our own bear batter.
Halibut Fish and Chips
One piece halibut, deep-fried in our own bear batter.
Two piece halibut, deep fried in our own beer batter.
Local Dungeness Crab
Always Fresh! The ultimate west coast dining experience.
Local Crab freshly steamed and plated with garlic herb butter
Served with a fresh garden salad.
1/2 Crab
Whole Crab
Dinner:
Appetizers / Main Course
/ Pasta / Wine List
/ Beverages
Lunch / Shanty
Specials / Hot Beverages / Desserts
Main
House / Native Art Gallery / Tofino Restaurant Sea
Shanty / Tofino Lodge /
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